The Granny Smith is a tip-bearing apple cultivar, which originated in Australia in 1868. It is named after Maria Ann Smith, who propagated the cultivar from a chance seedling. The tree is thought to be a hybrid of Malus sylvestris, the European Wild Apple, with the domestic apple M. domestica as the pollinator. The fruit has hard, light green skin and a crisp, juicy flesh. Granny Smiths go from being completely green to turning yellow when overripe. The acidity mellows significantly on ripening, and it takes on a balanced flavour.
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A healthy green apple, which looks very delicious
ReplyDeleteHave a great weekend
Arti
Delicious apples!
ReplyDeleteHello Nick,
ReplyDeleteI love these green and fresh apples!
Have a nice friday and also a good weekend,
moni
Thanks if you visit my blog
http://www.reflexionblog.de
My favorite apple!
ReplyDeleteI just realized that you have a meme! I will try to be back next Friday.
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